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We have listed most of
the information on our cookware in the
following pages.
The Vacumatic
Waterless Cookware is recommended by
leading health authorities!
70% of all prosperity
diseases; such as high blood pressure and
heart disease, even dental problems can be
attributed to an improper and inadequate
diet.
In recent years our
awareness of what constitutes good health
has changed significantly. We exercise
more. We have changed our diets, eating
more chicken and fish than red meat, yet
with all our efforts to live healthier
lives we still cook like our grandparents.
We use too much fat to cook in and we
destroy the very vitamins, nutrients and
proteins our bodies need to live long
productive lives.
We know the secrets of
maintaining a healthy diet and we invite
you to share our knowledge. We have in
fact, made it our mission to promote good
health all across the country.
With the turn of the new
millennium, it is with a sense of pride
that we tell you that we have made a
commitment to continue to lead our country
in advancing the trend of good health.
In a society, which is
complicated and stressful, the culinary
art represents an important form of
communication, which helps to relax and
bind us to our families. The Vacumatic
cooking system allows you to spend less
time preparing meals and in doing so enjoy
more time with your family. The cooking
time is drastically reduced and allows you
to maintain more of the basic nutritional
resources produced by nature. The
Vacumatic cooking system makes all of this
possible.
Therefore with Vacumatic
cooking systems you will have a healthier
and more balanced diet, gain vitality and
enjoy life better.
Vacumatic cooking systems
make cooking with virtually no water
possible. The natural flavour of each
vegetable, its aroma, colour and
consistency remain optimally preserved
with our waterless method of cooking.
All foods naturally
contain water. A sufficient amount of
water, in fact, is already contained in
most produce to cook vegetables by using
the Vacumatic cooking system. Vacumatic
cookware seals itself to maintain these
liquids during the vacuum heating process.
The vapour then cascades down from the
center of the pot lids over your foods
bathing them in their own juices. By
cooking with Vacumatic the delicate
water-soluble vitamins are preserved, as
are the minerals, which help naturally
flavour foods, as a result you'll find
there is little need to add salt at the
dinner table.
You can even cook a
variety of vegetables in the same
container. Each will maintain its own
flavour, aroma and colour. How? We have
previously discussed that the Vacumatic
cooking system seals itself during
cooking. Oxygen is required for a transfer
of odour. A Vacumatic cooking utensil is a
sealed unit so no transfer occurs.
If a potato is cooked in
water, the vitamin C content is reduced by
60 to 80%. Cooking with Vacumatic proves
it doesn't have to be that way.
You can avoid
fat!
Too much fat is bad for
our health. Research studies link its
excess to the acceleration of various
types of cancer growth, heart disease and
most obviously obesity. Fat affects the
quality of our lives. The answer is to use
less fat, but simply taking the butter off
of our bread is not enough. With Vacumatic
cooking systems you can completely give up
the use of fat in broiling, without losing
any of the flavour. When broiling with
Vacumatic the searing process allows the
pores in meat to close immediately
allowing the meat to stew in its own
juices. Your meats will taste better, stay
tender and juicy inside yet get
deliciously crisp outside. You'll also
discover there is also less shrinkage: 8%
by broiling with Vacumatic, versus 30%.
The result? Less calories
and more flavour with Vacumatic. And
thanks to superior technology you can also
save energy while eating delicious,
healthy food.
Quality
lies in every detail!
10 reasons why our cookware is the best
cookware in the world.
| 1. |
The
Vacumatic cooking method
Cooking
without water and broiling without
fat allows you to optimally
preserve all the important
vitamins and nutrients such as
minerals and trace elements.
|
| 2. |
The
Vacumatic cooking system
The
variety of pots offered can be
combined to expand a single
heating element to cook an entire
meal.
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| 3. |
The
material
All
Vacumatic cookware is made from
the highest grade surgical quality
steel with Titanium. A material
which is practically
indestructible, corrosion
resistant, neutral to odours and
flavours and prevents the transfer
of metal from the cookware to your
food.
One of
the 7 plies is magnetic in
preparation of the future
Induction stoves.
|
| 4. |
Our
7-ply heavy gauge construction
The
unique nature of our cookware
centers on the ability of the
utensil to retain heat.
The heat
conducting inner core allows heat
to spread perfectly evenly along
the bottom and up the sides,
eliminating 'hot spots' which
cause most sticking and burning.
This
special feature guarantees every
Vacumatic owner energy savings, up
to 70%, virtually paying for the
cookware over a time period of a
few years.
|
| 5. |
Saving time and
money
You will save money
because you will use less energy
to cook your meals and because the
cooking time is reduced. With
Vacumatic you will have more time
to spend enjoying those savings
with your family.
|
| 6. |
Cleanliness and
Hygiene
Vacumatic cookware
features drip-free rims, it is
dishwasher safe and even burned on
foods clean up easily with soap
and water.
|
| 7. |
Space
Vacumatic cookware is
designed to fit and stack one on
top of the other, taking up less
space.
|
| 8. |
Exclusive design
Fashioned in North
America, where beautiful designs
have been a matter of every day
living,
Vacumatic has a
timeless appeal and is unmatched
in its perfection.
|
| 9. |
Customer service
Buying Vacumatic
cookware is done through friendly,
specially trained representatives
whose personal contact assures
your complete satisfaction. Even
after your purchase our
representatives are always
available to offer advice and
answer any questions you might
have.
|
| 10. |
Lifetime Warranty
American Waterless
Cookware.com assures each buyer of
products free from manufacturers
defects. In the event of failure
to provide satisfactory service
due to fault in materials or
fabrication,
AmericanWaterlessCookware.com will
repair or provide replacement for
any of its Vacumatic products for
as long as you own them, period.
Vacumatic makes a
worthy investment.
|
The material
Every
Vacumatic pot is made of the precious
metal CrNi 19/9 surgical stainless steel.
Since this material comes in direct
contact with food while it is cooking you
are assured that all the positive
attributes of this alloy are ultimately
benefiting your health. The mirror finish
results in a hardwearing surface which is
easy to clean and is hygienic.
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The
construction
The
heat-conducting core picks up the
lowest setting of energy extremely
quickly. Heat conduction is
uniform over the entire bottom and
sides of the pot and it also
conserves that heat perfectly.
In Vacumatic
cookware the internal
temperatures never reach the
boiling point.
|
| During
the cooking process the body of
the pot consisting of a special
7-ply heavy gauge heat-conducting
core, which is the same thickness
along the bottom and up the sides,
allows for hot humid air to rise
and make contact with the upper
sides and lids of the pot where
the temperature is much cooler. A
vacuum vapour occurs at this
point, bathing foods in their own
nutrient laden moisture. |
|
|
Whistle
while you work
The
whistle valve on the lids will
notify you when the correct
temperatures have been reached and
to turn the heat off. The
Vacumatic cookware lid is designed
and constructed to fit perfectly.
|
| A
special condensation groove takes
the hot humid air and forms a thin
film of water between the pot and
lid to assure that the container
maintains an airtight seal during
the vacuum cooking process.
Precious nutrients cannot escape,
no evaporation occurs and no
unpleasant kitchen odours! |
|
Whistle
valve control
The
Vacumatic cooking system includes details
that other manufacturers never consider.
Take for example your ability to regulate
the cooking process without lifting the
lid with our whistle valve. Our new
whistle valve allows you to regulate the
cooking process with an acoustic signal
allowing for the optimal application of
our unique cooking system.
The handles
The
construction of our handles allows for a
more solid hold. Since the handles do not
heat up, the units can be carried without
potholders. They are replaceable,
interchangeable, dishwasher safe and oven
proof.
The rim
All
Vacumatic cookware rims are designed to
prevent dripping when pouring liquids.
The design
Exclusive,
timeless beauty and perfect function are
the prime principles for the development
of all American Waterless Cookware
products.
Vacumatic
means cooking with the system
The apex of
the Vacumatic cooking system: function.
Similar to the principle of construction
parts, our pots and lids can be used as
you decide, maximizing your use of the
Vacumatic system. As the heat transfers
evenly up the sides, the whole meal can be
made on one burner resulting in energy
saved and more space on the stove.
With
Vacumatic cooking systems your savings
really add up!
| 1. |
Energy and
timesavings
Studies show that the
average four-member household
spends $45.00 a month on energy
used for cooking. With Vacumatic
you can save 2/3's of that bill or
$30.00!
|
| 2. |
Savings in
cooking oil
With Vacumatic you
won't need oil for cooking or
broiling anymore, savings up to
80%! Assuming your family uses one
litre a month that's a savings of
$2.50.
|
| 3. |
Savings in food
A household of four
spends approximately $120.00 a
month on meat, fish and poultry.
Gastronomes need 5 ounces of meat
to be able to provide 3.5 ounces
serving due to shrinkage. With the
Vacumatic cooking system you only
need to buy 3.8 ounces to serve
3.5 ounces. That's a 22%
difference in shrinkage and a 25%
savings or another $30.00 a month
for your family to enjoy.
|
| 4. |
Saving in
utensils
Vacumatic cookware
has a 50-year warranty! You will
never need to purchase new
cookware again, otherwise over ten
years let's assume you would spend
$600.00 on cheaper cookware. This
works out to $5.00 a month.
|
| 5. |
Save time and
save it in many ways
First, when you cook.
With Vacumatic your cooking time
is cut by 50% over conventional
methods. Second, cleaning up.
There are now fewer dishes and you
cook and serve in the same
utensil. And lastly, you will save
on dishwashing liquid, (we won't
bother with figures.) With an
average of 20 days per month that
you cook, and a half hour of time
saved on each of those days even
at an hourly wage of $9.00 that's
another $90.00 a month you saved.
|
Savings
| 1. |
Electricity......................................... |
$
30.00
|
| 2. |
Cooking oil
..................................... |
$
2.50
|
| 3. |
Food
savings.................................. |
$
30.00
|
| 4. |
Savings in
utensils.......................... |
$
5.00
|
| 5. |
Time savings
..................................
|
$
90.00
|
| Monthly
savings.................................. |
$
157.00
|
| Yearly
savings..................................... |
$
1,884.00
|
| Savings
through 10
years................... |
$
18,840.00
|
| Price
of an average Vacumatic set... |
$
1,300.00
|
For a healthy beautiful
life!
The human being is our
main concern. The well being of the
family, especially the right nutrition and
hence an improvement of health, vitality
and quality of life - these are the goals
of American Waterless Cookware.
American Waterless
Cookware means the best possible warranty.
This philosophy is the
most important principle of our success -
internationally as well.
American Waterless
Cookware stands behind every one of our
products.
With Vacumatic you have a
50-year warranty! More than 4
decades of know-how development and years
of research have made it possible to offer
what only a few manufacturers are able to.
American Waterless Cookware offers a
unique product that will delight you for
whole lifetime.
We guarantee this!
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